Gluten-Free Recipes That Don't Suck
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Gluten-Free Recipes That Don’t Suck

$29.00

It’s finally here!

My very first gluten-free recipe ebook, Gluten-Free Recipes That Don’t Suck by Celia the Coeliac.

If that’s not saying it how it is, I don’t know what is.

Inside you’ll find 20 of my favourite gluten-free recipes that have been tried, tested (then tested again!) and tasted many times in my own kitchen using ingredients you can easily find in Australian supermarkets.

The recipes are divided into six chapters: Cookies & Biscuits, Slices & Bars, Cakes & Desserts, Pies & Tarts, Breakfast Favourites, and Weekend Bakes, so there’s something for every occasion. Check out the full recipe list in the description below.

Whether you’ve recently been diagnosed with coeliac disease, you’ve been gluten-free for years, or you’re simply looking for recipes you’ll come back to time and time again, I hope this ebook proves one thing…

You can make delicious gluten-free desserts and sweet treats that DON’T suck, right from the comfort of your own home.

Please note: This is a digital product. Your ebook will be emailed to you shortly after purchase.

Due to the nature of digital products, refunds are not available.

Category:

Description

Full List of Recipes included:

Cookies & Biscuits

  • YoYos
  • Golf Balls
  • Chocolate Chip Cookies

Slices & Bars

  • Curly Wurly Slice
  • Jelly Slice
  • Peppermint Slice
  • Caramilk Caramel Slice

Cakes & Desserts

  • Self-Saucing Chocolate Pudding
  • Sticky Date Pudding
  • Pavlova

Pies & Tarts

  • Lemon Jelly Cheesecake
  • Mini Pecan Pie
  • Lemon Meringue Pie
  • Mini Tim Tam Tart

Weekend Bakes

  • Scones
  • Brownies
  • Hedgehog

Breakfast Favourites

  • Pancakes
  • Waffles
  • Crepes

 

Every recipe in this ebook has been developed and tested in my own kitchen using ingredients you can easily find in Australian supermarkets.

Throughout the ebook, I’ve shared the specific products I used while developing each recipe. My fiancé and I do our weekly grocery shop at Coles, which is why you’ll see products from the Coles I’m Free From range featured throughout. All of these recipes were developed and tested using Coles I’m Free From Plain Flour and Coles I’m Free From Self Raising Flour, as they consistently gave me the best results.

 

This ebook is not sponsored, endorsed or affiliated with Coles. I’m simply sharing the products I genuinely use at home so you can recreate these recipes with confidence.

 

I can’t wait to see what you bake first!

 

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